Garlic is loved around the world. In China, it’s one of the most popular ingredients, as common as soy sauce.
But Li Ziqi took it to another level.
In this video Liziqi showed us numerous ways to cook with garlic, either to add flavor or even as a main dish.
Stir fried garlic seedlings and pork, with dried soybean curd:
Garlic moss with bacon:
Preparing dried garlic bulbs for long-term storage:
Pickled garlic with sugar and vinegar:
There are much more in the video. Enjoy!